Nutrition Minor
for the Undergraduate Minor in Nutrition
The minor in Nutrition is designed to broaden the student’s knowledge of the biological sciences, with a particular emphasis on the interdisciplinary nature of nutrition. A minor in nutrition would benefit those who intend to pursue careers in the food, health, and fitness industries, or those planning to enter medicine, dentistry, nursing, and other health professions such as physician’s assistant, physical or occupational therapy, nutrition research, and nutrition communication.
| Code | Title | Hours |
|---|---|---|
| Required Courses for Minor in Nutrition | ||
| FSHN 220 | Principles of Nutrition | 4 |
| FSHN 420 | Nutritional Aspects of Disease | 3 |
| FSHN 426 | Biochemical Nutrition I | 3 |
| FSHN 427 | Biochemical Nutrition II | 3 |
| Select two of the following: | 6 | |
| Ruminant Nutrition | ||
| Nutrition and the Life Cycle | ||
| Pediatric Clinical Nutrition | ||
| Community Nutrition | ||
| Nutrition Assessment & Therapy | ||
| Total Hours | 19 | |
for the Undergraduate Minor in Nutrition
Food Science and Human Nutrition
Food Science and Human Nutrition Website
260 Bevier Hall
905 S. Goodwin Ave.
Urbana, IL 61801
217-244-4498
Email: fshn-general@illinois.edu
College of Agricultural, Consumer & Environmental Sciences
College of Agricultural, Consumer & Environmental Sciences Website
ACES Office of Academic Programs
128 Mumford Hall
1301 West Gregory Drive
Urbana, IL 61801
Advising
Phone: 217-244-4498
Email: fshn-general@illinois.edu
Advising Website
Admissions
ACES Undergraduate Admissions
visitACES@illinois.edu
217-333-3380
University of Illinois Undergrad Admissions