Learning Outcomes: Food Science & Human Nutrition, MS
Learning Outcomes for the Master of Science in Food Science and Human Nutrition (on campus & online)
A FSHN graduate student:
- Demonstrates knowledge in at least three areas of expertise (based upon required coursework; see FSHN graduate handbook for areas).
- Displays effective and relevant written and oral communication skills.
- Conducts methodical and logical research that addresses key issues in food science and/or human nutrition.
- Displays professional ethics in scholarly achievements.